(no subject)
Sep. 4th, 2005 12:28 pmDear Samantha,
You will come and make me egg salad immediately. Or sooner.
Hungry,
Megan
P.S. Sausage balls would also be tolerated.
P.P.S I also wouldn't be opposed to grits. I can't make them worth crap.
You will come and make me egg salad immediately. Or sooner.
Hungry,
Megan
P.S. Sausage balls would also be tolerated.
P.P.S I also wouldn't be opposed to grits. I can't make them worth crap.
no subject
Date: 2005-09-04 05:12 pm (UTC)Would you at least like the recipe for sausage balls?
no subject
Date: 2005-09-04 05:14 pm (UTC)Bwahahaha. If I had it, I would give it.
That will suffice ^_~
no subject
Date: 2005-09-04 05:21 pm (UTC)3 cups shredded cheese
3 cups bisquick
milk
Mix all together, adding milk as necessary (like M's biscuits and water, yeah?). Form into balls, place on baking sheet. Bake at 375 for 20-25 minutes--or until cooked. Eat. Yum.
no subject
Date: 2005-09-04 07:36 pm (UTC)no subject
Date: 2005-09-04 09:59 pm (UTC)