burgers!

[maderr]

I will say these are not to bad at all for my first try ^__^ And I had to use the stove, not a grill, which means I didn't do too bad at all?

I liked adding Stuff to such things, though I tried to keep it simple my first go 'round - worcestershire sauce, minced garlic, shredded sharp cheddar.

^__^

Had a weird desire, upon spying it in the fridge, to see what it would be like to add my cottage cheese to the ground beef, but I know when an impulse is not to be indulged.

Comments

[sixpence1323.livejournal.com]

^_^ Yay! Good burgers!

Your mind says, "Succumb! Succumb to my desires, slave! The cottage cheese awaits! Are you... curious? (Succumb!)"

O_o;

[maderr.livejournal.com]

I get really weird ideas in the kitchen. The WTF factor works well in writing...not so much in cooking, hence my learning when to ignore my weird kitchen voices.

[lokiloo.livejournal.com]

Ooooooh, burgers sound gooooood. *___*
-I made grilled veggies with all the going-to-be-bad-in-two-more-hours ones, and they were pretty good too. I think I put to much oil, though....


And I am glad you did not put the cheese into it. <3

[mechante-fille.livejournal.com]

Mm, I bet the add-ins were yum.^^ Maria's mom forms the burgers around the cheese, so that it doesn't mess up the pan, and when you bite in, you get a warm, melty surprise. I like American cheese.^^

*blinks* I'd be all for giving it a shot with one burger...

[mailechan.livejournal.com]

Cottage cheese would be too wet to add unless you also added some bread crumbs. I like to mix a bit of soy sauce, crushed garlic and sugar in mine for teriyaki burgers.

[charisstoma.livejournal.com]

As long as there are onions, all is right with the world.