(no subject)
Sep. 9th, 2006 06:01 pm![[personal profile]](https://www.dreamwidth.org/img/silk/identity/user.png){kind=small}
maderrI must stop watching Food Network
I must stop watching Food Network
I must stop watching Food Network
I must stop watching Food Network
I must stop watching Food Network
I must stop watching Food Network
I must stop watching Food Network
I must stop watching Food Network
I must stop watching Food Network
I must stop watching Food Network
I must stop wat--oh cool the national pie championships is next
I must stop watching Food Network
I must stop watching Food Network
I must stop watching Food Network
I must stop watching Food Network
I must stop watching Food Network
I must stop watching Food Network
I must stop watching Food Network
I must stop watching Food Network
I must stop watching Food Network
I must stop wat--oh cool the national pie championships is next
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Date: 2006-09-09 10:28 pm (UTC)no subject
Date: 2006-09-09 10:34 pm (UTC)no subject
Date: 2006-09-09 10:35 pm (UTC)no subject
Date: 2006-09-09 10:39 pm (UTC)It's not my fault Food Network is totally awesome.
Plus, PIE! What's not to be excited about?
And you be quiet.
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Date: 2006-09-09 10:40 pm (UTC)And no. You can't make me.
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Date: 2006-09-09 10:40 pm (UTC)no subject
Date: 2006-09-09 10:53 pm (UTC)I have yet to meet a pie I don't like.
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Date: 2006-09-09 10:55 pm (UTC)no subject
Date: 2006-09-09 10:57 pm (UTC)Pecan, buttermilk, pumpking, sweet potato, lemon meringue, key lime, blueberry, chocolate creme, shoo fly, chess, apple, coconut creme...seroiusly, I love them all. I don't like the pyscho pies people make - like super delux smores or ultra peant butter and jelly or whatall. But the tried and true I'm all about.
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Date: 2006-09-09 11:00 pm (UTC)no subject
Date: 2006-09-09 11:09 pm (UTC)Buttermilk is yuuuuum. My dad is the only one I know who makes it. It's really rich, verra good.
Chess seems to be largely a local thing here, though I think it spread into Kentucky and Indiana as well. To date, no one has told me what exactly is in it. It's good, though not something I can eat a whole lot of.
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Date: 2006-09-09 11:19 pm (UTC)>.> *looks up recipes* ^^;
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Date: 2006-09-09 11:03 pm (UTC)lemon meringue,key lime,blueberry, chocolate creme, shoo fly, chess (<--huh?),apple, coconut creme, inn keeper's, and totally agreed on the whacky shit.no subject
Date: 2006-09-09 11:08 pm (UTC)Chess is something here in Cinci, and thus far no one has bothered to tell me what the fuck is in it. I think it's mostly an egg whites/sugar sort of thing. It's not bad - not something I can eat a lot of, but good.
What is inn keeper's?
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Date: 2006-09-09 11:13 pm (UTC)BJ and I made inn keeper's once from our Hershey cookbook. It's got a sorta cakey top layer that's really fluffy and stuff and then fudgey sorta botteom layer of chocolate. Though the true mystery of it is that, when you actually make it, you put the top layer in first and pour the chocolate part over it. Somewhere in the baking, they switch positions. It's very weird.
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Date: 2006-09-09 11:19 pm (UTC)I could look it up to see the ingredients, but I refuse to because of conversations that go something like this:
"Chess pie! That's my favorite!"
"Oh, yeah? so what's in it? I've never figured it out."
"I have no idea. but it's really good."
>_<
I remember that! I mean, you guys talking about it. Sounds weird, the baking part, but oh so very yummy.
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Date: 2006-09-10 12:19 am (UTC)http://members.aol.com/amprsnd/chesspie.html
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Date: 2006-09-09 10:34 pm (UTC)no subject
Date: 2006-09-09 10:39 pm (UTC)Heh.
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Date: 2006-09-10 07:33 am (UTC)no subject
Date: 2006-09-10 07:45 am (UTC)no subject
Date: 2006-09-10 01:53 pm (UTC)All Hail Lord Brown!
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Date: 2006-09-10 01:47 pm (UTC)no subject
Date: 2006-09-10 01:54 pm (UTC)