Someone suggested Sugar & Spice for Labor Day Smut. So -

Sep. 3rd, 2007 01:07 pm
maderr: (FMA - Lie Still)
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[Poll #1049485]
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Date: 2007-09-03 05:11 pm (UTC)
From: [identity profile] tsaiko.livejournal.com
Tarragon!

And on a completely different note, I never knew it was called dragon's-wort. That makes me want to right as well. Darn you, Maderr!

Date: 2007-09-03 05:16 pm (UTC)
From: [identity profile] nikerymis.livejournal.com
::laugh:: I totally googled it. ^____^ Heh, herbs will forever astound me. Salt and pepper are about as gourmet as I get.

Date: 2007-09-03 05:27 pm (UTC)
From: [identity profile] tsaiko.livejournal.com
I don't like pepper and have been told to watch my salt intake. So now I am an herb fiend. It also helped that my cousin owned a Middle Eastern shop where I use to get large amounts of exotic herbs for pretty cheap.

Date: 2007-09-03 05:29 pm (UTC)
From: [identity profile] nikerymis.livejournal.com
Yeah, my big problem is that I'm unfamiliar with them and I fear experimentation. ^__^;; Though I do know that I hate basil.

... also, I'm cheap.

Date: 2007-09-03 05:17 pm (UTC)
From: [identity profile] maderr.livejournal.com

Hee hee. That's why I picked it ^__^

I would say I'm sorry, but I'd be lying.

Date: 2007-09-03 05:34 pm (UTC)
From: [identity profile] tsaiko.livejournal.com
You know, I would totally have been more into eating "tuna tarragon" if it had been called "dragon's wort tuna."
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